Sector Overview
-
Average Annual
Footfall of 238 Million (14% share in India)
-
2nd
Highest Domestic Tourist footfall in India
-
3rd
Highest Foreign tourist footfall in India
-
Hotspot
for heritage and cultural tourism.
-
Emerging
destination for wellness, MICE, adventure and eco-tourism in India.
Key Enablers
- 7 Tourism circuits exists and Defined Heritage Arcs 10 more
circuits upcoming - Attractive Festivals and Fairs, viz, Taj Mahotsav, Kumbh mela, Holi, Deva mela,
Matar Sankranti Mela, etc. - New initiatives, viz, Travelers’ Conclave & Deepotsav
- Kumbh 2019 – Spiritual Carnival 245 million footfall within 2 Months (239.5
million domestic; 1.03 million foreign) - Beating the Highest Average State Annual Footfall in India of 350 million
(Tamil Nadu)
Key Policy Support
Capital Investment
Subsidy
Interest
Subsidy
Stamp Duty
Exemption
Land use conversion & Development charges Exemption
Key Players
Know more
Sector Specialist
Policy Details
Key Policy Highlights
Uttar Pradesh Food Processing Industry Policy 2017
- Capital Investment Subsidy @25% upto Rs 50 lakhs
- Additional Grants-in-aid to Mega Food Parks upto Rs 50 Cr under
SAMPADA scheme - Additional Grants-in-aid @10% under SAMPADA scheme for fruits
and vegetables processing industries - Interest Subsidy@100% for 5 years to micro and small food
processing industries,, and @7% for 5 years for establishments other than micro
and small food processing industries. - Interest Subsidy for purchase of reefer vehicle/ mobile cooling
van @7% for 5 years - Export promotion incentive @50% reimbursement of expenses
incurred on exporting processed food samples for test marketing; and
reimbursement of 25% of transportation cost up to INR 10 lakhs p.a. for 3 years.
Also 20% reimbursement of Free On Board value up to Rs 20 lakhs per beneficiary
p.a. for 3 years. - Patent registration fee reimbursement @75% and Quality
certification fee reimbursement @50% for internationally accepted quality
certification
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